UMAMI DASHI Golden soup stock 0.3 oz (18 pcs)…. The raw materials are AGO (flying fish), KATSUO(dried bonito), SABA(dried mackerel), KONBU(kelp), and SHIITAKE mushrooms. All made in JAPAN.… (18 pcs)

Name: UMAMI DASHI Golden soup stock 0.3 oz (18 pcs)…. The raw materials are AGO (flying fish), KATSUO(dried bonito), SABA(dried mackerel), KONBU(kelp), and SHIITAKE mushrooms. All made in JAPAN.… (18 pcs)
Brand: Mizunaga Fisheries Co., Ltd.
SKU: B09FDV8CWN
Price: 20.39 USD
Availability: InStock

UMAMI DASHI Golden soup stock 0.3 oz (18 pcs)…. The raw materials are AGO (flying fish), KATSUO(dried bonito), SABA(dried mackerel), KONBU(kelp), and SHIITAKE mushrooms. All made in JAPAN.… (18 pcs)

SKU:B09FDV8CWN

$20.39

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MPN: B09FDV8CWN

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About This Item

• Carefully selected Japanese flyng fish, dried bonito, mackerel, kelp, shiitake mushrooms, It is an elegant and delicious dashi stock that uses 5 ingredients luxuriously.
• In addition to Japanese food, you can double the taste UMAMI by using this dashi stock such as pot-au-feu, clam chowder, soup and stewed dishes.
• A special gem of SANUKIYA that has been protected since 1774. "SANUKIYA SHOZO", which is an exquisite blend of Japanese ingredients, boasts a stock of dashi stock.
• Put one bag in 500cc of water and simmer for 3-4 minutes to complete the delicious soup stock! You can match it with anything, so the usage is endless!
• You can easily make a full-fledged Japanese-style soup just by putting the dashi pack (dashi pack) in 600 ml of water and boiling it.

Box Contents/Ingredients

Salt, sugar, sardines, mackerel (including mackerel), sardines, flying fish, shiitake mushrooms, kelp, dried sardines, soy sauce powder (including soybeans and wheat) / seasonings (amino acids, etc.), calcium lactate

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Recent User Experience

I use this to make dashi stock when I make beef bowls. It works wonderfully. I also sometimes use it to flavor the rice I make for my kids.

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