Papa Vince Low Sodium Cherry Tomato Sauce - Made in Italy, 50 mg Sodium per serving, 4-pack, 333g each Glass Jar

About this item Low Sodium Tomato Sauce: Only 100 mg sodium per ½ cup serving – meets the FDA definition of “low sodium” (140 mg or less per serving). Lightly seasoned with Trapani sea salt for balance, never to cover acidity; 4 Clean Ingredients: Sicilian cherry tomatoes, fresh basil, Papa Vince cold-pressed EVOO, and Trapani sea salt; no citric acid, sugar, or additives; No Sugar Added: Naturally sweet heirloom tomatoes ripened in volcanic soil near Mt. Etna — balanced flavor without added sugar or hidden syrups; No Onion, No Garlic: Clean, smooth tomato flavor crafted without onion or garlic, gentle on digestion and ideal for low-FODMAP diets; Naturally Low Acid: Fully ripened tomatoes deliver natural sweetness and lower acidity — no need to overload with sodium to mask harsh flavors; Non-GMO & Clean Label: No bioengineered ingredients, preservatives, or “natural flavors” — just honest Sicilian food crafted with integrity; Family Recipe Since 1935 – Made in Sicily using artisanal methods; a family-owned business preserving Nonna’s traditions for nearly a century; Glass-Canned for Freshness – Packed in BPA-free glass jars to lock in authentic Sicilian flavor without plastic or metal contact; Versatile & Ready to Use – Perfect for pasta, pizza, soups, vegetables, or as a dipping sauce; heat and serve in minutes; Small-Batch Craftsmanship – Each batch is slow-cooked in Sicily, letting natural flavors shine without industrial shortcuts or flavor standardization; Show more