Organic Aged Black Garlic (90-Day Fermentation) - Canadian-Handpicked Multi-Clove, Ready-to-Eat Superfood, 8oz Resealable Pouch | Non-GMO

About this item Premium Fermented Black Garlic with Rich Flavor: Crafted from organic garlic cloves, our black garlic undergoes a meticulous 90-day fermentation process under controlled temperature and humidity. This ancient Southeast Asian method transforms fresh garlic into a uniquely sweet, jelly-like delicacy with hints of dried fruit—far removed from the sharpness of garlic fresh or garlic cloves fresh. Perfect for fans of fermented foods and fermented vegetables! Premium Fermented Black Garlic with Rich Flavor: Crafted from organic garlic cloves, our black garlic undergoes a meticulous 90-day fermentation process under controlled temperature and humidity. This ancient Southeast Asian method transforms fresh garlic into a uniquely sweet, jelly-like delicacy with hints of dried fruit—far removed from the sharpness of garlic fresh or garlic cloves fresh. Perfect for fans of fermented foods and fermented vegetables! Versatile Superfood for Every Kitchen: Ready to eat straight from the jar or elevate your recipes! Pair ajo negro organico natural with roasted potatoes, fold into salads, blend into black garlic cookies, or sprinkle black garlic powder over soups. Swap gator toes fried garlic for our tender cloves in stir-fries, pickled garlic dishes, or even charcuterie boards. Sustainably Sourced & Chef-Approved: Whether you’re a fan of ajo (Spanish garlic) or crave bold umami, our peeled garlic cloves add gourmet flair. Use like garlic minced for spreads, marinades, or fusion dishes. A must-have pantry staple for health-conscious foodies and lovers of fermented foods! Organic, Non-GMO & Easy to Enjoy: No additives, just pure black garlic clove goodness. Gluten-free, vegan, and perfect for keto diets. Stock up on this ancient superfood—your taste buds and body will thank you! Show more