Annie's Gluten Free Rice Pasta and Cheddar, Made with Real Cheese, 6 oz (Pack of 12)

Product Description A gluten free take on a kid-loved classic, Annie's Gluten Free Rice Pasta and Cheddar is made with real cheese. That means you can enjoy all the cheddar cheese flavor of your favorite comfort food without compromising on taste. Prepare a bowl of this cheesy pasta as a snack, or as a part of lunch or dinner. Serve a portion paired with chicken nuggets or as a side dish to any meal. About two and a half servings per container. Annie's makes products in over 20 family-friendly categories, from fruit flavored snacks and cereal to mac and cheese. For busy bunnies and families on the go, we help make life a little easier and more delicious by spreading goodness through tasty foods and kindness to the planet. Contains Annie's Gluten Free Rice Pasta and Cheddar, Made with Real Cheese, 6 oz; shelf-stable dried mix. About the Brand Annie's Homegrown is a good company with good people that makes good food and does good stuff. From the beginning, Annie impressed upon us the necessity of operating responsibly by giving back to the community. Because if you don't take care of the folks who are taking care of you, everything gets ugly. And anyone who thinks an ugly planet is a healthy planet is a wackadoo. Annie's motto: Eat Responsibly. Act Responsibly. Annie's Homegrown has stayed committed to its goals even as the company has expanded. With distribution in all 50 states, it's become the second-largest brand of macaroni and cheese in the U.S. And in their own words: "We know we're the first most delicious." History of Annie's Homegrown After creating Smartfood in 1982, one of the fastest-selling snack food products in U.S. history, Annie Withey co-founded Annie's Homegrown in 1989 with the idea of making a great-tasting, all-natural macaroni and cheese. In the end, though, she did a lot more than that. In 1998, Annie's Homegrown was the first to develop and introduce three amazing kinds of organic macaroni and cheese. At the end of 2001, Annie's introduced a line of certified organic pasta, dressed up in a lovely bright purple box. And in 2005, Annie's introduced three flavors of Deluxe Mac and Cheese, four awesome flavors of organic crackers that they call Cheddar Bunnies, and three flavors of graham crackers called Bunny Grahams, made with organic ingredients. Annie continues to be the inspirational leader of Annie's. She works from her home in Connecticut, answering some consumer letters and providing input on new product and marketing ideas. She remains the company's corporate conscience. From the Manufacturer Annie's Gluten-Free Rice Pasta & Cheddar is made with gluten-free and wheat-free rice pasta elbows and real aged cheddar in a wheat- and gluten-free facility. Annie's believes you will find the creamy cheddar cheese and natural, 100% rice pasta to be a winning combination. Annie's Rice Pasta and Cheddar is also KSA Dairy Kosher. See more